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Since opening in 1980 , Willie G's has established itself as a favorite among the local business crowd, area residents and travelers. The wide variety of delicacies at Willie G's offers a multitude of choices for all guests. Whether you are searching for a light lunch of citrus and almond rainbow trout or a spicy blackened snapper ponchartrain as a dinner entree, we have just what you are looking for.
Our chefs create a presentation that will dazzle cultures from all over. In addition to seafood, diners at Willie G's can expect to find out-of-the-water treasures including pastas and a variety of Angus steaks.
The interior of Willie G's is a lovely mixture of dark wood paneling and furnishings with the vibrant colors of beautiful artwork and floor coverings.